Was visiting Chios and a local family suggested that I try it. I felt it would be insulting them to decline cause it was from their own goat. Had a sip although it stunk and felt like am going to puke on them which would be even ruder, so I declined.You sick fuck
Goats milk is given to kids here if they have a dairy intolerance (which is surprisingly common in young babies). I was raised on it due to eczema but had grown out of it by childhood. I wouldn't be surprised if I still have a mild dairy intolerance but nothing noticeable enough to start thinking about giving it up.I guess it depends on the landscape and abudance of animals. Goat milk was pretty standard too here before industrialization . Not everyone could have a cow but almost everyone had a goat. I think technically it's even better too, less lactose, easier to digest etc.
I saw you said this and was intrigued! The only other time I've had coconut milk was in an actual coconut dish which I certainly wouldn't want in tea.Try the coconut one I posted above! It's the only one I've found that doesn't taste of it
Cashew milk is the superior dairy free milk and wish it was served everywhere rather than SAD OLD OAT! So rich and creamy!
Yeah, I think I'd vomit if I saw someone drinking it like that.I once saw a guy on the tube drinking one of these (or a similar brand) straight from the tin.
Favorite nuts is a whole other topic
Does pea protein affect you the same way? It's a key ingredient in a lot of meat substitutes, isn't it.Avoid pea milk at all costs. It tastes ok at first but if you get reflux like me, it literally means you burp the taste of peas mixed in with your cornflakes all day long.
No doubt I started that. I'm going senile.There is a favourite nut chat somewhere I think.
Does pea protein affect you the same way? It's a key ingredient in a lot of meat substitutes, isn't it.
And I tend to have granola with yoghurt, not milk.
And from 2010Same. Cereals are mostly for kids I thought.